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Grandma’s Favorite Cheesy Muffins

Grandma’s Favorite Cheesy Muffin

Kids will always eat these delicious muffins as their afternoon snack – they will be gone in a heartbeat.
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Course Side Dish, Snack

Ingredients
  

  • 2 cups all-purpose flour
  • 3 large eggs
  • 1½ tsp baking powder
  • 1½ cups sour cream
  • 8 ounces grated cheddar cheese (sharp or medium)
  • 1 tsp paprika
  • ½ tsp salt
  • Butter to grease muffin tin

Instructions
 

  • Preheat oven to 350 degrees.
  • Sift the all-purpose flour and baking powder over a big bowl.
  • In a separate bowl mix sour cream and egg, salt and paprika. Add cheese and flour mixture until all the flour is incorporated. It will seem very thick but that is alright.
  • Grease a 12 cup muffin tin with butter and fill them with the batter about 2/3 full.
  • Bake at 350 for 25 minutes. Let cool 10 minutes before taking out of muffin tin.
Keyword cheese muffin, muffin
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